Kalamata- Olivenolje- og vintur med tradisjonell lunsj
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Kalamata- Olivenolje- og vintur med tradisjonell lunsj
Av The Olive Routes
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Laveste pris garantertBestill nå og betal senereGratis avbestilling
Alder: 2–90 maks. 12 per gruppe
Varighet: 4 t 30 m
Starttidspunkt: Sjekk tilgjengelighet
Mobilbillett
Direkte veiledning: Engelsk
Mer
- Omvisning til olivenoljefabrikken og vingården, demonstrasjon av produksjon og kvalitetstips
- Olivenoljesmaking og vinverksted av erfarne smakere i 3 forskjellige olivenolje- og vinsorter
- Matopplevelse av greske Mezedes (små retter) og matparring med olivenolje
- Lunsj med tradisjonelle retter, lokal vin og dessert
- Positiv holdning, morsom og mange smil!
Det som ikke er inkludert- Transport fra / til hotellet
- Startpunkt:
- Epar.Od. Ellinoklissias-Androusa 26, Androusa 240 13, GreeceMøtestedet vårt er Androusa slott, som ligger 20 km fra Kalamata og 12 km fra Ancient Messene. Parker på hovedveien, og vi møter like foran skiltet "Androusa slott"
Sluttpunkt:Denne aktiviteten avsluttes på møtestedet. - Ingen rullestoltilgang
- Tilrettelagt for barnevogn
- Tjenestedyr er tillatt
Hvis du har spørsmål om tilgjengelighet, hjelper vi deg gjerne. Ring nummeret nedenfor, og oppgi produktkode: 213510P3- Bekreftelse mottas ved bestillingstidspunktet
- De fleste reisende kan delta
- Denne opplevelsen krever godt vær. Hvis den avbestilles på grunn av dårlig vær, blir du tilbudt en annen dato eller full refusjon
- Denne turen/aktiviteten har maksimum 12 reisende
- For full refusjon avbestiller du minst 24 timer før startdatoen for opplevelsen.
- Hvis du har spørsmål om denne omvisningen eller trenger hjelp med å bestille, hjelper vi deg gjerne. Ring nummeret nedenfor, og oppgi produktkode: 213510P3
Fra
kr 1 320,25
per voksen
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Om operatøren
Ikke ta det fra oss – her er hva andre har å si om denne operatøren:
- Elsrin0 bidragHyggelig og informativt om olivenoljeVeldig bra og absolutt verdt turen🌞 Vi dumpet innom på en brennende varm dag og spurte pent om å få en innføring i temaet olivenolje. Og det fikk vi!! Utrolig kunnskapsrik vertinne som også jobber som profesjonell olivenoljesmaker/sommelier. Anbefales på det sterkeste!Skrevet 15. juli 2023
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Diane L
1 bidrag
nov. 2024 • Venner
This is our 2nd visit to this magical experience. Loved not only the tour but the cooking experience to make and then eat/share the food we prepared with others. Georgia - amazing - home grown with love organic produce. The story of the people, the land, and the olives leave you feeling heartfelt joy for those who care for the planet and for others. We will return again and continue to bring our friends and family. Thank you, Demitra and Georgia. So grateful we found you in this world. Diane and Elaine.
Skrevet 12. november 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
Sophia P
1 bidrag
okt. 2024 • Familie
This was a highlight of our time in Greece. Our host was warm, welcoming and very knowledgeable about olives and olive oil. The home cooked lunch with home grown produce was fabulous. Highly recommend this experience.
Skrevet 22. oktober 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
Elignes
Akersberga, Sverige13 bidrag
The tour was a very good activity: beautiful scenery, interesting guide, educational tasting and on top of all a delicious lunch.
Skrevet 17. oktober 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
Bernard W
Nieuwpoort, Belgia41 bidrag
okt. 2024 • Par
An educational tour, delivered by the Dimitria Guide in a passionate manner. Kalamata is the olive region, so take advantage of this offer. Even if you don't like olives, the wine tasting and the delicious included meal are also more than enough reasons to enjoy this trip.
Skrevet 3. oktober 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
CCJC
48 bidrag
Utterly impressed by this olive farm and tour. Two smart professional olive oil tasting women led the group. Dimitra educated us not only about the vital importance of olive trees to the people of the area but also about olive oil production, tasting and grading. The tour group was small and friendly with mostly families and couples from Europe. We rented a car from costa navarino and it was a short one hour drive to the meeting place. It was very easy to find. We toured the private olive grove and family’s vegetable garden and fruit trees. We then went on a very fun treasure hunt before going to the olive mill to learn about production. Finally we learned about proper olive oil tasting and shared a delicious lunch that was partially prepared by the folks that did the cooking class.
Be prepared to learn and to be blown away by the relaxed but extremely informative and tightly run tour. Wow. Would recommend 10/10. Must do while in this area.
Be prepared to learn and to be blown away by the relaxed but extremely informative and tightly run tour. Wow. Would recommend 10/10. Must do while in this area.
Skrevet 2. oktober 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
Nicole K
1 bidrag
sep. 2024 • Venner
This was such an amazing tour! Very personable and historical. I’ve learned so much about the Greek culture and Kalamata olives and have a new found respect for the olive oil making process.
Skrevet 14. september 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
Nigel R
Port Alfred, Sør-Afrika124 bidrag
sep. 2024 • Par
Dimitra was an lovely guide. Her knowledge of all things olive was brilliant. The whole tour was fun and interesting. The winery we visited had really nice wines. We learned a lot about olives, the trees, fruit,culture, history and olive oil. The olive oil tasting was very informative as she is an expert olive oil taster and evaluator. The lunch was delicious. The whole experience is highly recommended and if you are anywhere within a few hours drive, not to be missed.
Skrevet 6. september 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
BigTrip08
Port Washington, NY12 bidrag
aug. 2024 • Familie
Our family had a wonderful day! We loved learning all about olives and touring the olive oil mills. Dimitra was super engaging - even our 11 and 13 year old kids were into it. Our favorite part was the olive oil tasting and the delicious Greek meal made with fresh, local ingredients. This tour was a highlight of our vacation!
Skrevet 26. august 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
Jose Carlos A
Pont-du-Chateau, Frankrike4 bidrag
aug. 2024 • Familie
Our experience with The Olive Routes was much more than just an introduction to cooking with olive oil; it was a full immersion into a family tradition passionately shared by our host, Dimitra. From the very beginning, Dimitra radiated positive energy and a zest for life, deeply rooted in her family’s love for olive oil, which was evident in every aspect of our visit.
We were fortunate to be accompanied by Georgia, an exceptional restaurateur, during the recipe preparation. Her kindness and patience made the learning process both enjoyable and enriching. Georgia shared her culinary expertise and chef's tips with us, and we had the privilege of tasting her specialty pork dish, a delicious treat that alone was worth the experience.
Athanasia, the third guide, also welcomed us warmly and was always attentive to our needs, with a constant effort to make everyone feel comfortable, especially the children and teenagers in our group. A big thank you to her for her patience and for capturing wonderful photos throughout the culinary experience—memories that our family will cherish forever.
The field visit was a true moment of immersion and inclusion. Dimitra skillfully made this part of the experience fun and participative, providing us with valuable tips on olive cultivation, including pruning and harvesting techniques. Each piece of advice was an invitation to better understand and respect olive culture.
The olive oil tasting was an experience akin to a wine-tasting initiation. Dimitra, with her expertise as a certified professional taster, guided us through every step, explaining the mechanics of tasting and enriching our vocabulary. This interactive session created a great dynamic among the participants, making the experience even more memorable.
Finally, the visit to the processing plant was both interesting and accessible. Dimitra managed to engage even the youngest participants with clear explanations and simple parallels to everyday life, making the technical aspects understandable and participative for everyone.
Although we couldn’t take home as many products as we would have liked, the gift boxes we will have shipped for the holidays will be the perfect way to extend this experience and share it with our loved ones, all while ensuring the products are enjoyed within their optimal consumption dates.
In summary, this day was a true sensory and educational journey, driven by the passion and professionalism of Dimitra, Georgia, and Athanasia. I highly recommend this experience to anyone looking to discover the secrets of olive oil in an authentic and warm setting.
We were fortunate to be accompanied by Georgia, an exceptional restaurateur, during the recipe preparation. Her kindness and patience made the learning process both enjoyable and enriching. Georgia shared her culinary expertise and chef's tips with us, and we had the privilege of tasting her specialty pork dish, a delicious treat that alone was worth the experience.
Athanasia, the third guide, also welcomed us warmly and was always attentive to our needs, with a constant effort to make everyone feel comfortable, especially the children and teenagers in our group. A big thank you to her for her patience and for capturing wonderful photos throughout the culinary experience—memories that our family will cherish forever.
The field visit was a true moment of immersion and inclusion. Dimitra skillfully made this part of the experience fun and participative, providing us with valuable tips on olive cultivation, including pruning and harvesting techniques. Each piece of advice was an invitation to better understand and respect olive culture.
The olive oil tasting was an experience akin to a wine-tasting initiation. Dimitra, with her expertise as a certified professional taster, guided us through every step, explaining the mechanics of tasting and enriching our vocabulary. This interactive session created a great dynamic among the participants, making the experience even more memorable.
Finally, the visit to the processing plant was both interesting and accessible. Dimitra managed to engage even the youngest participants with clear explanations and simple parallels to everyday life, making the technical aspects understandable and participative for everyone.
Although we couldn’t take home as many products as we would have liked, the gift boxes we will have shipped for the holidays will be the perfect way to extend this experience and share it with our loved ones, all while ensuring the products are enjoyed within their optimal consumption dates.
In summary, this day was a true sensory and educational journey, driven by the passion and professionalism of Dimitra, Georgia, and Athanasia. I highly recommend this experience to anyone looking to discover the secrets of olive oil in an authentic and warm setting.
Skrevet 15. august 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
ReginaT-H
Enfield, UK167 bidrag
Amazing experience! If you do one trip on your Peloponnes holiday, this is the one. Dimitra and her colleague were fantastic. Dimitra is extremely knowledgeable, funny, and generally a lovely person to spend 4 hours with. Her passion shines through. The tour provides insight into the history of the area, olive and olive oil production, local wine production, and of course tasting. Georgia’s Greek freshly prepared feast at the end was absolutely delicious! An all-round great experience and one that I would absolutely recommend.
Skrevet 10. juli 2024
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
What is the name of the place that you went to. How far from the port?
Skrevet 25. september 2024
It is called The Olive Roots : Olive Oil and Wine Tour with Tradional Lunch
It was excellent
It is in Androusa which is about 30 minutes from the port of Kalamata.
Skrevet 26. september 2024
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