Tsukishima Monjya Street
Tsukishima Monjya Street
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Nabolag: Ginza, Tokyo Nihonbashi
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10 000 innen 5 km
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5 501 innen 10 km
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We Travel the World
Mannheim, Tyskland2 792 bidrag
jul. 2024 • Par
Monjayaki is virtually the Tokyo variant of Okonomiyaki. We tested Osaka, Hiroshima and Tokyo Style and I liked Monjayaki the best, even if it doesn't look so pretty :D the staff helped us with the right preparation here. It was absolutely delicious! There are some shops in the street. We went to Monrou's.
Skrevet 11. august 2024
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ふれさん
1 019 bidrag
feb. 2024 • Venner
From old-fashioned shops to trendy shops, there are monjayaki shops next to each other. Sometimes they are like melon bread shops, ordinary izakayas, or apartment buildings.
I went there on a weekday lunchtime, but many of the shops are only open at night, so it may feel like an izakaya. Most of the shops open at 11:00, 11:30, or 12:00.
Some shops are fully booked. There were some shops that said that, but if you go at opening time, you can get in somewhere, so if you really want to go, it's better to make a reservation.
There are also several chains of the same shop, such as "2nd store", "hanare", "main store", and "branch store", and there are various stores from large to small. I saw some stores where lines started to form after 12:00.
Perhaps it was the time of year, but there were many young ladies dragging large suitcases who seemed to be returning from a Disney expedition.
Roughly speaking, the prices are just under 1,000 yen for simple items, and around 1,500 to 2,000 yen for deluxe versions with lots of ingredients such as seafood. Some stores have dessert-like items such as bean-jamaki.
Some stores have you grill it yourself, some have staff grill it for you, and depending on the store, the way the cabbage is cut, and even if the ingredients are the same, the broth and the way they are mixed may be different. It's fun to try different stores and compare the tastes.
I went there on a weekday lunchtime, but many of the shops are only open at night, so it may feel like an izakaya. Most of the shops open at 11:00, 11:30, or 12:00.
Some shops are fully booked. There were some shops that said that, but if you go at opening time, you can get in somewhere, so if you really want to go, it's better to make a reservation.
There are also several chains of the same shop, such as "2nd store", "hanare", "main store", and "branch store", and there are various stores from large to small. I saw some stores where lines started to form after 12:00.
Perhaps it was the time of year, but there were many young ladies dragging large suitcases who seemed to be returning from a Disney expedition.
Roughly speaking, the prices are just under 1,000 yen for simple items, and around 1,500 to 2,000 yen for deluxe versions with lots of ingredients such as seafood. Some stores have dessert-like items such as bean-jamaki.
Some stores have you grill it yourself, some have staff grill it for you, and depending on the store, the way the cabbage is cut, and even if the ingredients are the same, the broth and the way they are mixed may be different. It's fun to try different stores and compare the tastes.
Skrevet 7. mars 2024
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Karen M
Kirkwall, UK1 240 bidrag
feb. 2024 • Par
A great way to fill a half day - Tsukishima. Just a few stops from Tokyo or Ueno station. This area along the Sumida river has a quiet, laid back feel.
After exiting the station, explore Nishi-Nakadori street - traditional shops, mongayaki restaurants & the best melon pan buns.
Return back towards the station & the area along the river - traditional old houses, light house, temple to sea farers & Tori gate
After exiting the station, explore Nishi-Nakadori street - traditional shops, mongayaki restaurants & the best melon pan buns.
Return back towards the station & the area along the river - traditional old houses, light house, temple to sea farers & Tori gate
Skrevet 18. februar 2024
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Hiroaki Kaneko
Tokyo, Japan5 270 bidrag
sep. 2021
もんじゃ焼きの街として知られる月島において、もんじゃ焼きの店が最も集中する商店街。特に休日の昼食時間帯はどの店も混雑するほどの賑わいを見せる。
但し、一目ではどの店がどこにあり、そのようなメニューを揃えているのかが全く分からないため、最初に観光案内所（月島もんじゃ振興会協同組合）に立ち寄り、パンフレットを貰うなどあらかじめ情報を収集しておくのをお勧めする。それでも、どの店にどんな特徴があるのか、アレルギーを含む食材を使っている店についての細かな情報はあまり多くないので注意したい。もんじゃ焼きだけでなくお好み焼きや鉄板焼きもメニューにある店もある。
たこ焼きやメロンパン等、食べ歩きでも楽しめる店もある一方で、もんじゃ焼き（を含む鉄板を使った料理）以外の店は多くない（カフェ等）。
In Tsukishima, known as the town of Monjayaki, this is the shopping street with the largest concentration of Monjayaki restaurants. Especially during lunch time on holidays, all the restaurants are crowded.
At a glance, however, it is difficult to tell which restaurant is where and what kind of menu it offers, so it's recommended to stop by the tourist information center (Tsukishima Monja Promotion Association Cooperative) first and to gather information beforehand included getting a pamphlet . Even so, it is important to note that there is not a lot of detailed information about which restaurants have what characteristics or use ingredients that you are allergic to. Some restaurants have not only Monjayaki but also Okonomiyaki and Teppan-yaki on their menu.
While there are some restaurants where you can enjoy eating Takoyaki, Melonpan, etc., there are not many restaurants (cafes, etc.) that serve anything other than monjayaki (including teppan-based dishes).
但し、一目ではどの店がどこにあり、そのようなメニューを揃えているのかが全く分からないため、最初に観光案内所（月島もんじゃ振興会協同組合）に立ち寄り、パンフレットを貰うなどあらかじめ情報を収集しておくのをお勧めする。それでも、どの店にどんな特徴があるのか、アレルギーを含む食材を使っている店についての細かな情報はあまり多くないので注意したい。もんじゃ焼きだけでなくお好み焼きや鉄板焼きもメニューにある店もある。
たこ焼きやメロンパン等、食べ歩きでも楽しめる店もある一方で、もんじゃ焼き（を含む鉄板を使った料理）以外の店は多くない（カフェ等）。
In Tsukishima, known as the town of Monjayaki, this is the shopping street with the largest concentration of Monjayaki restaurants. Especially during lunch time on holidays, all the restaurants are crowded.
At a glance, however, it is difficult to tell which restaurant is where and what kind of menu it offers, so it's recommended to stop by the tourist information center (Tsukishima Monja Promotion Association Cooperative) first and to gather information beforehand included getting a pamphlet . Even so, it is important to note that there is not a lot of detailed information about which restaurants have what characteristics or use ingredients that you are allergic to. Some restaurants have not only Monjayaki but also Okonomiyaki and Teppan-yaki on their menu.
While there are some restaurants where you can enjoy eating Takoyaki, Melonpan, etc., there are not many restaurants (cafes, etc.) that serve anything other than monjayaki (including teppan-based dishes).
Skrevet 6. september 2021
Denne anmeldelsen er den subjektive meningen til et Tripadvisor-medlem og kommer ikke fra Tripadvisor LLC. Tripadvisor sjekker anmeldelser.
カトレア
Tokyo (prefektur), Japan763 bidrag
nov. 2019
とにかくもんじゃのお店がずらりと並んでいて壮観です。案内所でマップもいただけるので、迷うことなく散策できます。マンションも周りにたくさんあるので、スーパーもありますよ。
Skrevet 9. august 2020
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やまだ太郎
3 bidrag
aug. 2020 • Par
店を選ばないと高い。Googleレビューを見て「まるた」に行ったが、もんじゃで1つで1,000円超え。二人で行って、もんじゃ1、お好み焼き1、ドリンク4(2杯ずつ)頼んだら5,000円超えてた。小麦粉なのに高すぎ
Skrevet 1. august 2020
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aloha4418
Singapore, Singapore70 bidrag
okt. 2019
Authentic Monjyayaki and Okonomiyaki to try out. The whole stretch of lane fill with teppanyaki cuisine. It is a MUST SEE place to check out.
Skrevet 27. mai 2020
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音々々
Tokyo (prefektur), Japan241 bidrag
jan. 2020 • Venner
もんじゃストリートの中の月島もんじゃおこげ 月島本店 さん。
ディナータイムやや前にお店の前を通り外装にそそられここにしようと決めましたが店内は満席。自分の後ろにも続々とお客さんが。しかし中々案内されず、40分後に2階に通されました。
おそらく2階の営業はその時間からだったのだと思います。ですが30分以上は入れないです等とお伝えいただけてたら親切だなと感じました。
スタッフさんはいらっしゃるものの、料理もドリンクも出てくるのは遅くて注文通っておりますが？と毎回声をかけてしまう程でした。
味は普通に美味しかったですが、下町育ちの私にとってはボリュウムとのコスパを少し残念に感じました。
ただ、数多く同じ業態が立ち並ぶ中で、人はデザインで入店するきっかけとなることをしみじみと感じたひとときでした。
ディナータイムやや前にお店の前を通り外装にそそられここにしようと決めましたが店内は満席。自分の後ろにも続々とお客さんが。しかし中々案内されず、40分後に2階に通されました。
おそらく2階の営業はその時間からだったのだと思います。ですが30分以上は入れないです等とお伝えいただけてたら親切だなと感じました。
スタッフさんはいらっしゃるものの、料理もドリンクも出てくるのは遅くて注文通っておりますが？と毎回声をかけてしまう程でした。
味は普通に美味しかったですが、下町育ちの私にとってはボリュウムとのコスパを少し残念に感じました。
ただ、数多く同じ業態が立ち並ぶ中で、人はデザインで入店するきっかけとなることをしみじみと感じたひとときでした。
Skrevet 15. mai 2020
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とんとんみいん
Japan3 770 bidrag
mar. 2020
月島名物のもんじゃを食べたくて伺いました。
商店街にずらっと並んだもんじゃ屋は圧巻です。メロンパンやバルなど、もんじゃ焼き以外のお店もちょこっとありました。一部再開発中のため、お目当てのお店があるなら事前確認したほうがいいかもです。
商店街にずらっと並んだもんじゃ屋は圧巻です。メロンパンやバルなど、もんじゃ焼き以外のお店もちょこっとありました。一部再開発中のため、お目当てのお店があるなら事前確認したほうがいいかもです。
Skrevet 1. april 2020
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かしこ
55 bidrag
jan. 2020 • Venner
月島名物のもんじゃ店が連なるアーケードです。
地元のお店から、地方から来たお店や新興のお店もあるので、昔からの月島のもんじゃが食べたいのであればきちんと調べた方がいいです。
入店10分で全身臭くならなければもっと食べたいと思うのですが、換気が悪いお店が多いです。
地元のお店から、地方から来たお店や新興のお店もあるので、昔からの月島のもんじゃが食べたいのであればきちんと調べた方がいいです。
入店10分で全身臭くならなければもっと食べたいと思うのですが、換気が悪いお店が多いです。
Skrevet 28. mars 2020
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I can't vouch for all of them but I did a sign for one that was open until 2 AM.
Skrevet 27. januar 2019
How long does it take to walk through this street?
Skrevet 2. september 2018
Ten minutes max! It is only 5 or 6 blocks long. I didn't count, but someone said about 200 restaurants. I went on Sunday early afternoon and quite a few were closed, but there were still plenty to choose from.
Skrevet 27. januar 2019
もん吉や、おかめが有名なお店です。
家屋連れが多い場所なので、どこのお店もお子さん連れでも問題ないと思いますよ。ストリートに何店もありますので、気になるお店に突撃しても問題ないと思いますし、ちょっと裏通りに入っても、何店舗もお店があるのでご自身が気になるお店を探すのも楽しいと思います。
老舗もありますが、この地のお店は、どちらでも美味しいもんじゃがいただけますよ。
Skrevet 5. januar 2018
個人差があるのでなんともいえません。子連れＯＫの店や飲食券（1000円で1100円分）、詳しいマップなど、月島もんじゃ振興共同組合の案内所で教えてもらえます。またいろいろな店も案内してもらえますので、ぜひ訪ねてください。場所は、地下鉄月島駅7番出口からすぐ（1分）のところにあります。いろいろな店のパンフも置いてあります。
Skrevet 2. januar 2018
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