We are a traditional type of restaurant with regional and national cuisine, with more than 40 years of activity . Frequented by locals and also by national and foreign tourists, we offer a diverse menu between fish and meat a la carte service more personal, and a more economical menu based on the day of "Dish of the Day" and diversified from Monday to Saturday with the possibility of sharing the whole portions. We also have a team of professionals from the kitchen to the waiters with dozens of years of experience prepared to better receive and serve you. Visit us and surprise yourself with our tasty food!