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Faded Rose Restaurant

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FortreffelighetsbevisVinner i 2015 - 2019
VURDERINGER
Mat
Service
Verdi
Atmosfære

Detaljer

KJØKKEN
Amerikansk, Sjømat, Cajun og kreolsk
Spesielle kostholdskrav
Vegetarvennlig, Veganske alternativer
Måltider
Lunsj, Middag, Sent på kvelden
Se alle detaljene
måltider, funksjoner

Sted og kontaktinformasjon

Meny

APPETIZERS
10.75
Shrimp Tchoupitoulas
(chop-uh-too-lus) Large shrimp sauteed in butter with mushrooms, garlic, herbs and seasonings. Served over french bread rounds
10.5
Frog's Legs Piquant
A true delicacy, succulent frog legs, lightly breaded, deep fried and topped with our Creole Piquant sauce
8.75
The Judge's Cheese Dip
Yes, there's a story behind the name. Served with unsalted tortilla chips
10.95
Rose's Louisiana Crab Cakes (Fried or Grilled)
From an old New Orleans recipe. We use only premium blue crab meat from North American waters
1/4 Lb 10.75
1/2 Lb 19
1 Lb 24.5
Peel' um & Eat' um Shrimp
Wild caught large Gulf white shrimp
10.15
Rose's Hot Red Pepper Shrimp
Plump large shrimp sauteed in our spicy roasted red pepper sauce
10.25
Fried Green Tomatoes la Louisianne
Fried green tomatoes topped with 4 jumbo shrimp and our Remoulade sauce
9.95
Frog Legs Meuniere
Tender, succulent legs, lightly breaded, deep fried and topped with a tart lemon butter sauce
9.75
Stuffed Mushrooms
Mushroom caps stuffed with cheese, shrimp and herb stuffing, topped with a lemon-butter sauce
8.95
Fried Hearts of Artichokes
Lightly breaded and deep-fried. Served with our mustard dipping sauce
SOUP - SALAD - GUMBO - BEANS
Reg. 10.5
Sm 7.75
Mom's Shrimp Salad
A delightful combination of shrimp, lettuce, bell pepper, onion, celery & tomato in our own dressing
10.25
Blackened Chicken Salad
Lettuce, mushrooms, chopped tomato, red onion, and strips of blackened chicken tossed in our own Creole mustard vinaigrette dressing
Cup 5.75
Bowl 7.25
Add Small Creole Salad with Bread Basket 3.95
Creole Vegetable Soup
Yellow squash, zucchini, white beans, green beans, tomatoes, carrots, potatoes, herbs & spices simmered in a beef broth
Sml 5.75
Lg 7.25
Rose's Creole Soaked Salad
Rose's famous house salad of mixed lettuce, chopped tomatoes and green olives tossed in our garlic vinaigrette dressing
Cup 6.95
Bowl 8.5
Add Small Creole Salad with Bread Basket 3.95
Shrimp, Okra & Andouille Gumbo
First you make a roux. Then you add a chicken to every pot!
Cup 5.95
Bowl 7.55
Add Small Creole Salad with Bread Basket 3.95
Red Beans & Rice
A New Orleans classic
10.95
Red Beans & Rice w/Andouille Sausage
The traditional New Orleans dish with a 6 ounce serving of grilled Andouille sausage. Served with a small Creole salad
BURGERS & SANDWICHES
Our burgers are 6 ounces of hand patted USDA certified Premium Black Angus fresh ground beef from Creekstone Farms. Served with potato chips and pickle spear. Substitute small cut french fries for chips $1.50. To any burger or sandwich, add small Creole salad with bread basket $3.95
7.75
Hamburger
Creekstone Farms Premium Black Angus ground beef. Served on a premium bun with Creole mayonnaise, lettuce, tomato, red onions & pickles
9.5
Ragin' Cajun Burger
Burger with pepper jack cheese, brown jalapeno pepper gravy, Creole mayonnaise, lettuce, tomato, red onion & pickles
9.75
Rose's Special Burger
The cheeseburger with bacon, mushrooms, brown gravy, Creole mayonnaise, lettuce, tomato, red onion & pickles. We believe this is the "best burger in town"
1/4 8.5
Half 15.75
Whole 24.5
The "Muffuletta"
The classic New Orleans round sandwich of Italian cold cuts, cheese and olive salad on a 9" round loaf of bread. Heated upon request
11.5
Crabcake Sandwich
A large crabcake on a bun topped with our fresh remoulade slaw. Grilled or breaded & fried
9.5
Blackened - Blue Burger
Creekstone Farms premium Black Angus ground beef, lightly blackened and topped with our blue cheese butter, lettuce, tomato, red onion & pickles
8.75
Cheeseburger
Your choice of Monterey Jack, Swiss, Hot Pepper or American Cheese with Creole mayonnaise, lettuce, tomato, red onions & pickles
14.75
Rose's Prime Rib Sandwich
Slow cooked Prime Rib on french bread with lettuce, tomato & red onion served with a creamy horseradish sauce
8.75
Rose's Turkey Deluxe
Sliced, smoked breast of turkey with Swiss cheese, lettuce, tomato and our own green chile mayonnaise on toasted wheat bread
8.75
Grilled Chicken Sandwich
Grilled breast of chicken on a bun with Creole mayonnaise, lettuce, tomato, red onion & pickles
ROSE'S FAMOUS STEAK DINNERS
Served with your choice of our famous Creole soaked salad or a cup of Creole vegetable soup. Choice of one side item. Baked potato available after 4:00 p.m. (all day Saturday & Sunday). Add 3 extra large shrimp (fried, grilled or sauteed) to any steak selection $3.75. Any steak blackened add $1.25. Choice prime-rib and rib-eye steaks are by definition well marbled (i.e. fatty). If you prefer leaner meat (less fat content), please consider ordering a Filet Mignon or NY Strip
31.25
Bacon Wrapped Filet
Rose's famous filet. For over 30 years considered one of the best in Arkansas. An 8 oz. cut of upper choice tenderloin topped with our traditional lemon-butter steak sauce
33.25
Tenderloin of Beef Ecrevisse
(eh-kruh-veese) Tenderloin of beef, hand-cut and lightly blackened and topped with sautéed crawfish tails, sliced mushrooms & thinly sliced green onion tops. Finished with a veal demi-glace and a touch of brandy
14.95
Chopped Sirloin
12 ounces of hand patted fresh ground beef with grilled onion and lemon-butter sauce
30.25
Ribeye Steak
12 ounces of hand cut, well marbled, closely trimmed beef. Grilled to your specification and topped with our lemon-butter steak sauce
15.95
9th Ward Hamburger Steak
A spicy version of our chopped sirloin topped with our ragin' cajun spicy jalapeno brown gravy and grilled onions
32.25
Blackened - Blue Filet Morgan
Our famous bacon wrapped filet mignon, lightly blackened and placed on a pool of tart brown meuniere sauce and topped with a blue cheese butter
27.95
N. Y. Strip
A hand-cut 12 ounces of lean strip loin, closely trimmed and cooked to your specs and topped with our lemon-butter steak sauce
31.25
Ribeye Steak ala Rosa
From the Italian influence in New Orleans cooking. Aged rib-eye steak, with a sauce of extra virgin olive oil, lemon juice, garlic and herbs
19.25
Steak-K-Bob
Skewered tender beef tips with bell pepper & red onions
Reg Cut 29.95
Lge Cut 32.95
Rose's Prime Rib
Slow roasted, well marbled, aged beef served with au jus and horseradish sauce
CHICKEN & PASTA SELECTIONS
Served with small Creole salad or Creole vegetable soup
17.5
Blackened Add 1.25
Grilled Breast of Chicken
Tender, succulent, boneless breast of chicken, lightly seasoned grilled and topped with a lemon-butter sauce. Served with your choice of one side item
W/ Shrimp 18.5
W/ Chicken 17.5
Pasta Diane
Linguine with medium shrimp or sliced chicken breast, mushrooms, green onions and parsley tossed in a garlic butter sauce
17.95
Shrimp Marinara w/Pasta
Linguine tossed with medium shrimp and imported Parmigiano-Reggiano cheese in a light house-made marinara sauce
17.5
Rose's Garlic Chicken
A boneless breast of chicken, grilled and topped with our own fresh garlic sauce. Served with your choice of one side item
16.95
Chicken-K-Bob
Tender chunks of chicken grilled on a skewer with bell pepper & red onions. Served on a bed of crawfish rice. Choice of one side item
12.75
Pasta w/Vegetables
Linguine tossed with fresh vegetables and imported Parmigiano-Reggiano cheese in a light house-made marinara sauce
SIDE ITEMS
3.95
Hand Mashed Potatoes
with brown gravy
2.95
White Rice or Wild Rice
3.95
Baked Potato (after 4:00 P.M.)
3.95
Smothered Cabbage
2.25
Small Cut French Fries
3.95
Crawfish Rice
3.75
Mixed Vegetables
3.95
Side of Pasta
Choice of our house-made marinara sauce or olive oil, garlic and imported Parmigiano-Reggiano cheese
SEAFOOD & CREOLE FAVORITES
Served with a small Creole salad or Creole vegetable soup
SEAFOOD PLATES
1/2 Dz 16.25
3/4 Dz 18.5
1 Dz 20.5
Fried Shrimp
Extra large gulf shrimp, hand breaded to order and deep fried. Served with small cut french fries
1/2 Dz 17.95
3/4 Dz 20.75
1 Dz 22.75
Fried Oysters
Plump, Gulf Coast oysters lightly breaded and deep fried 'till golden. Served with small cut french fries
19.75
Shrimp-K-Bob
9 Large (21-25 cnt) gulf shrimp, skewered with bell pepper & onion, grilled and served on a bed of crawfish rice. Choice of one side item
Reg 10.5
Lg 14.5
Rose's Thinfish
Thin cut, Pride of the Pond (USA) farm raised, catfish fillets, lightly breaded and deep fried. Served on a bed of small cut french fries
24.75
Rose's Fried Seafood Platter
Lightly breaded medium-large shrimp with fried oysters, crawfish tails and thinfish all on a bed of small cut french fries
21.95
Paul's Favorite
Grilled wild caught Salmon topped with our luscious Shrimp Cream Sauce. Choice of one side item
CREOLE FAVORITES
21.95
Barbeque Shrimp New Orleans
Our version of the now classic dish created at Pascal's Manale Restaurant in New Orleans. Whole jumbo shrimp with head on, simmered in a spicy olive oil and butter sauce. Bib and extra paper napkins furnished. Choice of one side item
17.25
Crawfish Etouffee
(ay-too-fay) A south Louisiana favorite with plenty of crawfish tails, served over rice
17.25
Shrimp Creole
Medium-large wild caught shrimp simmered in a traditional spicy sauce of tomatoes, bell pepper, celery spices and herbs, served over rice
22.5
Blackened Redfish
Farm raised redfish fillet, seasoned and blackened on a high temp grill, then topped with a lemon-butter sauce. Served with choice of one side item
25.75
Grilled Redfish Pontchartrain
Redfish fillet, lightly seasoned with our Creole seasoning mix, grilled and then topped with our signature Pontchartrain sauce of lump crab meat with mushrooms, roasted red peppers and green onion tops
16.95
Frog Legs Meuniere
A dinner portion of a true delicay i.e. succulent frog legs, lightly breaded, deep fried and topped with our lemon butter sauce, Served with your choice of side item
17.95
Frog Legs Piquant
A dinner portion of a true delicacy i.e. succulent frog legs, lightly breaded, deep fried and topped with our Creole Piquant sauce, Served with your choice of side item
19.5
Tilapia Amandine
A lightly breaded fillet topped with toasted almonds and a lemon-butter sauce. Served with choice of one side item
19.5
Tilapia Creole
Tilapia fillet, pan broiled with our light Creole sauce of tomatoes, bell pepper, onion, garlic, celery and herbs and spices. Served with choice of one side item
18.65
Tilapia Meuniere
(mun-yeah) Tilapia fillet, lightly breaded, deep fried and placed on a pool of tart brown meuniere sauce. Topped with lemon-butter sauce. Served with choice of one side item
DESSERTS
5.75
Bread Pudding w/Rum & Brandy Sauce
An old family recipe with lots of fruit
6.5
Cheesecake
A yummy premium cheesecake; custom made for us by The Blue Cake Company of Little Rock. Choice of Caramel, Chocolate or Raspberry topping w/whipped cream
7.5
Banana Chocolate Chip Cake
Custom made for us by The Blue Cake Company of Little Rock
2.5
Scoop of Homemade Vanilla
Anmeldelser (225)
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110 av 50 anmeldelser
Disse anmeldelsene er maskinoversatt fra engelsk. Vis maskinoversettelser?
Anmeldt 6. august 2014

Masse sjarm - men god mat og service. Jeg hadde en sort rockfish og så frisk og god smak. Hadde også noen av grillen reker. Sausen var utmerket!

Dato for besøk: august 2014
Anmeldt 1. august 2014

dratt til Falmet Rose i mange år nå. Maten fantastisk. Jeg holder meg til det jeg liker. Jeg har aldri drink blandede drinker der. Ingenting smaker rett. Jeg tror det er blandingen de bruker. Service har alltid vært gode. Nydelig mat. Mitt favorittsted i Little...Rock for å spise.Mer

Dato for besøk: juli 2014
Anmeldt 26. juli 2014

Hadde hørt mye bra ting om denne restauranten så tenkte jeg at jeg ville prøve. Maten var god, men ikke fantastisk. For Little Rock, jeg antar at dette handler om de beste New Orleans mat finner du. For å være ærlig denne restauranten vil være...gjennomsnittlig i New Orleans. De sier at New Orleans mat på Little Rock priser, men jeg kan finne bedre mat i New Orleans til bedre priser!Mer

Dato for besøk: juli 2014
Anmeldt 25. juli 2014

Jeg har vært på dette bar to ganger nylig, og vi nøt virkelig atmosfæren. Personalet var vennlige og øl flott. Det finnes noen virkelig gode bar snacks og en rekke ulike menyvalg. Jeg vil definitivt komme tilbake.

Dato for besøk: juli 2014
Anmeldt 24. juli 2014

Maten er grei, servicen er ok med litt treg. Ganske bra atmosfære på kvelden, ikke den beste til lunsj.

Dato for besøk: juni 2014
Anmeldt 10. juli 2014

Vi reiste hit for drinker og forretter. Vi satt ute på terrassen og bestilte en av deres signatur cocktails, en Ramos gin sprudlende. Det var ingenting eksplosjonsartede økningen om det. Det var som et glass melk, med et bilde av gin, og sitron kilen. Jeg...så eller smakte ingen bevis på eggehviter. Det tok meg litt tid til å svelge mine. Den neste drikke vi prøvde var en brandy melk dor. Det var heller ikke veldig spennende og det var ingen bevis på muskatnøtter. Er New Orleans cocktailer virkelig dette kjedelig, eller er det bare ikke gjør dem? Jeg kunne ikke være sikker. Programmene vi fikk var ok, men litt kjedelig. Vi måtte legge til salt i tortillachips og chilisaus til ostesaus. De var pakking dem i, så jeg føler at vi må gå tilbake og gi dem en ny sjanse og spise et skikkelig måltid, ikke bare snacks.Mer

Dato for besøk: juli 2014
Anmeldt 1. juli 2014 via mobile enheter

Vi på med kl. 12.00 rush som første

Anmeldt 23. juni 2014 via mobile enheter

Vi var midt i et voldsomt varmt hvetebrød, slik at vi ikke kunne spise på terrassen med hunden vår. Den daglige lederen elskverdig tillot oss å ta med vår valp inn i restauranten med oss, dersom han bor i sitt flyselskap og var ikke en...forstyrrelse for øvrig. Heldigvis var han ganske veloppdragne og vi kunne nyte et fantastisk måltid. Salat med Buttermilk dressing, Cajun grønnsaksuppe, svart grillet kylling med sitron smør saus og røde bønnene og risen med pølser. Måltidene ankom raskt, var varm og deilig. Brødet pudding til dessert var fabelaktig. Vil definitivt dra tilbake til Falmet Rose hvis vi er i Little Rock igjen.Mer

Anmeldt 19. juni 2014

20 år med god mat og service ... La aldri trist og alltid vil ha mer ... Mona er den beste så spør for henne ...

Dato for besøk: mai 2014
Anmeldt 28. mai 2014

Dette er ikke en fin mat etablering, det er en bar og grill med god mat og det har vært slik i over 30 år. Den er også en av de få restaurantene i byen at kjøkkenet er åpent til sent. De har flotte gumbo,...fritert reke, biff, fisk og de beste New Orleans mat. Det har alltid vært mitt falle tilbake.Mer

Dato for besøk: mai 2014
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