Ladies and gentlemen
here we present to you our first hater.
You know what? I am a passionate cook, and every day from 11:00 I stand in this kitchen. I love cooking as if it were for myself or my family. I cook for every guest with heart because I can't do it any other way and love to see satisfied guests. I've been cooking for decades and have learned a lot. I can handle criticism well and choose which critique I can still learn from, and I do it when it's appropriate.
Unfortunately, there's nothing to learn from your criticism.
Personally, and the service staff also, we can't recall any guest who was dissatisfied or sent the food back to the kitchen.
Your problem seems to be that you begrudge success to others.
Who knows who you are? 😉
I love you too❤️